Occupy

Here's just another update on what we've been doing.

I'll start with the boring stuff

Workouts and Exercise:

Well, hubby asked if I wanted to work out with him lifting weights...what can I say, "YES!". It's a completely different mentality than working out to lose weight. In fact, I'll be gaining weight , but I will definitely be leaning!! Hubby's done this workout before and had amazing results! We work out twice per week-yes, only twice-all the major muscle groups. You workout to "failure", this in turn makes your body produce the growth hormone hGH, which makes it easier to put on muscle. I've already improved in lifting 50-100% more! We are not changing what we eat (nothing to change there!!) and I'm already seeing benefits in lifting everyday things as well as more energy! I'll let you know how it goes!!

House/Packing:

Yesterday I packed ALL of our storage items, having switched seasonal clothes & put away all non-essential items. (I have one closet I couldn't reach to do and I actually packed up almost all of my knitting things-gasp!) Hubby is taking them to a storage unit (we don't have a garage) until we move to make more room for a better house showing. Our house is now on the market to generate interest as hubby finishes the last of the work. We will have private showings. If we apply ourselves, we should have everything done and ready in as little as two weeks with the max. of 4 weeks. Hubby has been working on the back room, put in a closet last night and finished reinforcing the floors under the tiled upstairs kitchen. He has the ceilings and walls to dry wall, then mud. He likes to have several running projects, while he waits on things like the mudding to dry he is able to work on one or two more.

I am so very excited as this ball rolling downhill is increasing in speed!

It was fun to consolidate all the boxes and I had 3 more buckets (rubbermaid type containers) and 6 boxes that were suddenly empty!

I've been called "The Queen of Organizing and Alphabetizing", so naturally, as I excel in one area, my mind is quick to plan the next step in another area (but all comes from God as He gives wisdom and out of His mouth comes understanding!). I've possibly figured out a weekly menu for our family:

Sunday: Meatloaf & Mshd Spuds

(beef meal-since we are finishing the last of our cow)

Monday: Grilled Cheese Sandwiches with Meatloaf and Salad

(leftover day)

Tuesday: Veggies & Noodles with White Sauce &/or Marinara

~BREAD~

Wednesday: Lentils and Rice

(this will be once per week)

Thursday:B'fast-Oat Cereal

Lunch-Leftovers

Dinner-Eggs & Toast (b'fast everyday)

Friday:Creamy Chicken Noodle Veggie Soup

(soup or stew day)

~BREAD~

Saturday:Leftovers (also made pumpkin bread)

This has already eased my cooking schedule-though I spent yesterday going full steam for 17 hrs. I got up at 6 this morning (after only 4 hrs of sleep) and finished putting away the bread and straightening the kitchen AND I was able to read the Word-very refreshing-while I watched the pinks and reds in the sky. Yup, it's cloudy & it's supposed to be raining right now, but the high is supposed to be 73 degrees!! A wonderful day, now, if only we could dodge the raindrops and go outside!! I was getting a bit upset because it was raining/going to rain, but then the Lord showed me that He was cleaning the air for us! Yesterday, the neighbors decided to burn (at least this time it wasn't trash) and the wind blew most of the smoke right into our house. So, today, the Lord blesses us with rain to clean the air & we are able to open our windows again...umm, right after I find the screens.

Schooling:

#1 & #2 will be finishing the Math 2 by the end of the 'school year'. (It only took them 3 months to finish the second book) I need to get Math 3 (or maybe reassess to see if they could skip a grade with a bit of added effort on my part). I need to think of what Math to do for #3. I'll look into the Math 1 and see how it is. I need to get a workbook for writing for him & start that as well. I'll probably couple #3 & #4 in a grade, since she is right there with him. Then #5 always does everything with #4 and will want to join her....hmmmm, incorporating 3 beginning students is a new challenge for me. That would increase my classroom size-I'd have 5 children at the table. I had the younger ones for less time and different types of lessons-more verbal-than the older two. By the way...we year-round school. Learning doesn't stop, neither have we.

Knitting: (more boring stuff)

I finished my vest 2 weeks ago. I really like it...just the right warm without getting in the way while I work! I finished almost one sock, but I won't be wearing wool socks until next January-ish. My shawl I also packed, it will be quick to finish-when I have the umption! I am already thinking of things to sew. I would love to make the girls matching sundresses for Sundays and 1 or 2 matching dresses for everyday. We'll see, the little girls already have a number of summer dresses, so maybe I'll just be sewing for #1-unless G'ma T is willing to get out a few of the "heirloom" dresses. I remember a sleeveless lavendar dress and maybe one or two more. I haveta remember when we stop by on our WAY TO ARIZONA!!!!!!!!!!!

Ok, I'm calm. I'll go, since this is getting a bit lengthy.

"And he called his ten servants, and delivered them ten pounds, and said unto them,

Occupy till I come."

Luke 19:13

Menu Plans

I haven't listed my menu in a long time. Though I keep it from having certain days posted, I have the flexibility to change the meal depending what's in the cupboard. So far for this week I have these meals, not counting leftovers. I am also waiting to see what dh brings home from the store. He does an awesome j0b & it's always exciting to see if he brings home "extra" ingredients! He goes to the grocery store (saves time with just him-he makes the decision & there is never an ill spent cent) about every week and a half to two weeks. This makes it possible to save money on gas, since the store is far, and he's able to go to the hardware store all in one trip.

~Chili

~Noodle soup (watching Kung Fu Panda will make you need noodles!)

~Lentils & Wild Rice

~Grilled Cheese & Tuna

~Broccoli Soup

Meals always are for 2 times if not more except for things like grilled cheese, that usually accompanies leftovers or is a semi-snack.

I must say that Lentils & Rice is something that the Lord showed me to make. I use the Lundberg rice which is a mix of brown/wild rices. I throw the rice, lentils, water, salt and butter in the pan, bring to boil, cook at simmer for 50 mins & let it rest for about 10. I just revisited this site and found out that lentils and rice is a depression era food, as in this recipe. I am amazed that God gives wisdom to anyone at anytime - makes cookbooks pretty useless here!! Speaking of The Best Chef giving me His recipes, I also made a delicious Creamy Broccoli Soup today. Once again, 3 1lb bags of frozen broccoli, cover with water & bring to boil and cook til soft. Blend with a stick blender (don't splash it into your face-it kinda hurts) add one stick of butter, 1 TBSP of salt, a dash of pepper, at least 1 cup of milk and then the super secret sauce...oh, yeah, here you go: 1.5 cups of white sauce, or alfredo, or secret sauce:

1 stick butter melted into pan, add 1/4 cup of whole wheat flour and 1 tsp of salt with a dash of white pepper. Cook til bubbly then add 3 cups of milk. Bring to a boil, without burning the bottom of the pan. In another pan (or the same pan before you start the sauce) saute 6 cloves (1/3 to 1/2 head) of garlic, 1/4 cup diced onions, salt and pepper in butter. Cook until clear to golden. Blend with stick blender add to white sauce.

This is not for this meal, but you can pour it over veggies/noodles with this wonderful sauce:

1 can tomato sauce (I use the walmart brand-least amount of ookies)

6 garlic cloves

1/4 cup diced onions

1/4 tsp dried basil

1 tsp salt

pepper to taste (or just a dash)

1/2 can (small) refried beans ~* surprise! (or 1 part beans to 3 parts sauce)

This is great as a dip as well & it gives you added protein.

I just finished a pumpkin pie bread muffin cake thing. It is already 2/3rds gone. Having these yummy, nutritious and warm meals when it's still very chilly out is a wonderful way to get pleasant smiles and mmmmmmmms all around!

What else. Since I've lost another 1-2 inches this week (log is put away right now), but weight is not quite falling off, I've been restructuring my workout. Also, it's been so chilly or rainy or just pbbblt outside, walking has become almost non-existant (except for 3 days ago when it was so pleasant & sunny & I was able to take my 30 laps!!) I need to find my weights - I have 5 & 10 lbs free weights, hubby has a bench but it is down in the construction zone. I found youtube instructional videos (the pictures are inappropriate & I don't want to send people there) that explain how to workout more efficiently. A incredibly qualified (schools et al) trainer that explains things a bit like Teresa Tapp, but shows the benefits of using weights-or strength training. You know, the whole principle of gaining muscle which will in turn burn fat or use more energy therefore you lose weight. Another don't-need-to-look-at-the-scale-to-be-in-shape people!!

Psst...I can do 10 regular push-ups now followed by 10 more "girlie" push-ups!! Wooohooo!!

Anyway, what I've gathered is that I need to use my weights, workout only one of the Push/Pull/Legs workouts rather than something like: arms/chest one day then back the next...if you are paying attention to what you workout, then it is unnecessary to overwork the same muscles. Also that I need to raise my metabolism by doing small sets throughout the day, for when your body is at rest it is burning fat. While you sit, eat, sleep, and all, you are losing weight-not when you are working out-most of the time!

So, I'm gonna be improving my weight training and warm up to stretch and I will finally drop this extra flabbie! I've had a hard time getting my workout in this past week. Babies up late, overworking during the day so that I crash at night-basically never taking a rest time. All these things as well as the cold and cloudy weather took its toll on me. Since I don't have my regular trainer (dh) I have to be my own. I quit (in process) the "Sisterhood of the Shrinking Jeans". I never needed a crutch before, and have been sorely disappointed in this group. Maybe it should better be named the "Sisterhood of the Shrinking"; a complete thought (gerund modifying/describing subject) that doesn't suggest the opposite of what I think their purpose is . Oh well, not everyone will live up to my high expectations! Speaking of high expectations: I found these old links to Teresa Tapp describing her workouts.

Part 1 & Part 2. It's nice to review & remember why I did these workouts in the first place. Here's the Hoedown. (This does not nullify the fact that I will use weights/strength train)

Okie dokie, having a lighter school schedule. Only one lesson per day rather than two. Spending a little more time with setting up a tiny bit of chores, but really it should be called responsibilities.

#1 is putting away dishes (she's started washing bowls/plates when they are needed), switching the laundry.

#2 is making beds (mainly the little girls & mine-since everyone likes to sit on it)

#3 is cleaning the playroom

#4 gets the laundry out of the dryer with

#5 helping #4

They all help with picking up in general and the boys (#2 & #3) are pleased to trade off setting the table for meals. I am continually amazed at how they teach each other and care for each other. #3 has proven he can read...same as big brother, at the age of 4. Taking out the computer has also been a huge sucess! They are better behaved, kinder to each other (dearly so), quick to come when called, willing to acheive whatever task is set before them! Well worth all the effort-though I coulda saved myself alot of my own trouble by being consistent a long time ago! It's not the scheduling, routine or specific curriculum or ways, but doing the same thing with the same set of rules-always. It's really something you learn on your own, for you are your own family.

Alright. That's the news from Lake Woebegone...ummm, I mean here, where the woman is strong, the man is good looking and all the children are above average!! Goodnight folks.

Yummy Taco Pizza

Here's another great meal...plenty of protein and tasty as well.

I was rummaging for a yummy meal. Let's see, lettuce, moz. cheese, milk, refried beans, eggs, ummm....I'm not getting much: ok, here we go.

1 cup whole wheat flour
1 cup corn flour
1 tsp salt
1/3 stick of soft butter
Water enough to make a dough

Roll onto large cookie sheet & bake for 7 mins at 400 degrees
then add:
Refried Beans mixed 1/2 and 1/2 with tomato sauce
Mozerrella Cheese & a tad of Colby Jack
Black Olives

Finish in the oven for 3-5 mins or until the cheese looks how you like.

Viola. Isn't it beautiful? I think I'll finish the last piece after workout tonight




Now, what am I going to make for tomorrow? I've got b'fast down (need to get a loaf of bread out of the freezer), lunch...umm...and dinner....oh, yeah. THINK! Guess I just haveta throw something else together!

Probably need to make tomorrow my laundry folding day and finish planning meals for the week. I helped hubby mud the dry wall we put up, the children were all wanting to help & did a little. We have a few more coats, but the partition to the stairs is looking top-notch!

Well, I'm off to workout. All 6 children are in bed (not necessarily asleep) and it's much quieter. I had #2 (6yrs) & #3 (4yrs) both helping with setting the table and getting the food out when it was time to eat. Pretty soon here, I won't have to lift a finger, except to care for myself! I love being a manager! The older ones are constantly using whatever they have, whether books or toys, to teach the younger children. It is amazing to hear them teach concepts and explain things and then encourage the child(ren) listening! K, gotta workout for real now, ciao!

Mmmmm....Delicious

Today I made a mouth-watering Roast with Mashed Spuds!! Crockpot meals are so easy and yummy. Thaw roast, put olive oil, salt, pepper and fresh garlic cloves (sliced in half if big), and then the roast on top, dash a bit more salt and pepper on the roast. Add some water depending how much broth you want to be left over after you've served the gravy with the meal. Cook on high for about 4 hrs & enjoy the aromas that waft through your house! How easy!! Boil 5 lbs potatoes for 20 mins with salted water, drain (& keep for another stew, potatoe bread, ect.) and put in a mixer (Bosch is THE best!) add 1 stick of butter, salt, white pepper and 1 cup of milk and mix til the right consistency. Serve before everyone comes, or it will be gone and they'll be asking for seconds before you're done serving!! :) Don't forget to make a volcano with the gravy in the potatoes-that's what we called it when my mommy did this for us!

To answer this question: For your cinnamon rolls, do you just use honey instead of white sugar? Would brown sugar be OK?

We don't use brown sugar, but we do eat lots of molasses! (full of b vitamins, calcium, potassium, magnesium!!) Brown sugar (I'm sure you know) is only sugar that a small amount of the molasses has been added back to it. I only put a minimum of honey in the dough so it slightly sweetens it, but won't burn. I add a mix of butter, honey and vanilla (maybe cream -whipped or not if we have it on hand) and pour or brush it on after the rolls are out of the oven.

Oh, I forgot...I put a teaspoon each of ground cinnamon and ground ginger in 2 cups of honey and use part of this for the icing.

And I've had to figure how much bread we eat each week and which were the best days to bake it. For me it's Tuesdays and Fridays, then there is no bread making on the weekend and I still have the day after if I get behind on things! This was the only way I could keep up!


Nothing else here. Amazingly enough, the snow has melted and it was such a bright sun shiny day!! :)

Induction Cookers & Yogurt Making

Thought I'd show you'alls my induction cookers. They are wonderful, especially when your stove goes out and you still have electricity! They are also great in summer when you don't want added heat in your house! This is the white one, it has a lip at the edge of the plate, the black one doesn't. They're very easy to use, the children are starting to learn. Since our stove is fixed, but so old and inefficient, that I am using the induction cookers for everything that would be stove top. I still make bread in the oven and things like meatloaf, but that's all.



The principle is on magnetism therefore, if a magnet doesn't stick to your pan, you won't be able to use it, the cooker will automatically shut off. Also, if you take your pan off the plate, the connection is broken and it will beep a few times and then shut off. I love this for teaching the children to cook, the plate does not get hot except for the retained heat from the pan. The concept is brilliant!!

Right now I'm making yogurt-thought I'd take pictures to show you!

This is the black one, I must use for this huge pan (no lip on the plate). So, by tonight sometime, we will have 2 gallons of yogurt! (and meatloaf I made last night.)

That's all that's going on here besides the children have moved to doing 2 Math lessons per day-they are absolutely excelling!! :) We will finish the first work book in no time and move to the second. We need to start Multiplication and Division now that they are good at Addition and Subtraction. Then Algebra is next, Geometry will be interspersed so that Trigonometry will flow easily as well!! I will be checking their placement and skip a few books, since in elementary the main processes are learned and then repeated until the upper grades. Their reading is doing quite well and I hope to get out these books I got from Rod & Staff:

Thrilling Escapes by Night
The Man in Bearskin
Evangelist in Chains

I have more, and I think these are great true stories and truly real life based. I think I'll be selling my Laura Ingalls books...I'd not read them before now and found that I don't want to know the inner thoughts of Laura or the disobedient things that Almonzo did. Don't children have enough bad examples that we would have to introduce more?! We want them to emmulate Christ-like characters and will be looking for more whether taken from scripture or biographies.

Well, that's all for now. Need to go get another meal/snack out! Have a blessings of a day!

Yes, Going like the Energizer Bunny!

Well, last night was our first night in our brand new bedroom upstairs. Hubby moved us out of our room and he painted it last night (or rather, early this morning) and he'll be carpeting it then moving on to the children's room after they are moved into our old room. Then he'll start tiling the kitchen and bathroom. He is going NONSTOP!!

We went to the grocery store the day before yesterday--ahhh, what a pleasant break from the construction zone!! We were out running errands and the like for 4 hours and were ready to be home again. I am cooking lots more now that the kitchen is a bit more organized and I don't haveta run upstairs or send someone (my "fast like a bunny" little ones) to get ingredients or pans. I'm also JUST starting to drink enough water again! Amazing how you can get "sick" so quickly by not having enough water!! I was "suffering" from many things including a couple of pinched nerves, headaches, tummy aches, lethargy, brain fog....all this caused by not drinking water. So you know, I would drink juice mixed with water (1/2 'n' 1/2) or a few glasses of milk and maybe a cup of tea. NO WATER. Now that I'm just drinking (in addition to other liquids) at least 1/2 gallon of water I'm doing much better!! I had stopped working out so I didn't need quite as much water. Like I said, things are much better and I look forward to getting more done as well as always helping hubby with the house.

I guess I got upset with all you alls. Yes, most of you don't leave comments, but I was going by the 50-100 hits I get on my blog per day and thought some of you needed to really say something. Well, come to find out, the hits are a total from all my blogs. I'm guessing that the majority of hits are for the knitting patterns. I don't apologize for getting upset, 'cause I'm still waiting for some family and friends to comment. I'll give 'em the excuse that maybe their computers are broken, yeah, that's it. They really do care and would comment! Ok, I'll go with that!! (chuckle)

I am surprised that I'm still able to (and still desire to) knit! I'm halfway through a scarf, but I ran out of yarn, so now I'm working on thick wool socks for me. It's been cold and won't be warming to a warm temp for several months still. We all are enjoying being downstairs where the sunlight (when it does come through the clouds) shines in and warms the room. The children like racing to a sunny spot whether to do their schoolwork or to just sit and be warm. They remind me of our old cats! Speaking of schoolwork, since we started again (after all the traveling and moving) they are doing well and understanding it quickly and working quickly while doing it even neater and more precise!!

I'm thinking of doing a video of the house when it's done. I think it would work better and you'd be able to see more than just a series of pictures. I haveta figure out how to put a video in, but that's still down the road...something to look forward to! It's looking great!

Ok...what else. I need to feed the children (and me-go figure) the homemade vegetable noodle soup. Maybe we'll have tuna and cheese and crackers, too! I need to make bread, but I haveta wait. That's ok, we got chips and crackers at the store, so no lack of carbs!

Here's what we had for breakfast: (serving 7)

Scrambled eggs, Refried bean and cheese burritos, oats with raisins and molasses and gingermonhoney cereal. Finally heard, "I'm soooo full!" So, gotta run and do this again and think of dinners.

Have a good, be good and good!

Ciao.

Turkey Recipe

Here's my answer to a recent comment:

My favourite Thanksgiving Turkey recipe is my mom's! When she cooks, that's my most favourite!!

I've never made turkey (whole) and I think I made a roast when dh went to work. Warms up better than the first time it's eaten.

When we ate more chicken, I'd make fajitas. Not really Thanksgiving food, but still yummy!! I think just making something you and yours like is the best part of celebrating together, no matter the day-or missed day!

I like to keep Thanksgiving meals for getting together with family, rather than making a mess at something I've not tried and don't have a reason to! I like all the memories associated with Thanksgiving...I'd like to keep it that way!! LOL

Well, I've been busy today. It's raining and overcast, but I have had a song in my heart and have enjoyed singing with the girls!
I just finished making a wonderful Potatoe and Hard-Boiled Egg Stew, the Bread is rising and since I didn't have bread, pancakes or any muffin type thing to have with eggs for b'fast, I made Oatmeal Raisin Cookies. If you consider the ingredients...they are the same for all of the above (except bread, but you could have raisin bread!). Again, no sugar, no white flour and you have good food you can have ANY time of the day!!

As I sip my freshly made herbal tea: chamomile, lavender (oh, yeah, totally calming!), spearmint, rose hips, fennel, dandelion leaf and red clover.

So, besides all this, I wrote out 3 (yes, three) patterns that I'll be posting sortly!!
(Yup, all this done while homeschooling and caring for the babies!)

Well, need to go feed the tribe and enjoy the constant sound of rain and cars driving through it!

And We're Back!

Sorry about that gap in blogging. My computer would NOT log into Bl.ogger, G.m.ail or even Go.ogl.e!! My computer super brother fixed everything-remotely!! My #1 was laughing, moving the mouse trying to mess him up! Extra big hugs to him!!

Ok, now to the blog...ya know, real life!!

I wanted to share my other cake/muffin-thing recipe. It was so good that when I ate the leftovers I was surprised it came out of my oven!! Ok, here goes...

2 cups flour

1 1/4 TBS baking pwd

1 1/2 tsp ground ginger

1 TBSP orange peel

1/4 cup butter or coconut oil

2 eggs

1/2 cup milk

1/2 cup yogurt (homemade)

1/2 orange juice

1/2 cup honey

Blend orange peel in the orange juice. Mix dry ingredients, add liquids, mix well til nothing is dry. Put in GREASED pan. Cook at 400F degrees for 20 mins. Watch/check your cake the last 2-5 mins depending on your oven temps.

It doesn't taste like ginger, but it does have a strong orange flavor that is just naturally wonderful!! Please enjoy with your favourite beverage!

I have also been contemplating whether or not to continue with the Thankful Thursday or Then Sings My Soul Saturday. I don't blog regularly (barring the week of clothes) and I missed Thursday & would like to spend all of tomorrow outside. If I do continue, it may end up being Thankful Everydays and Singing to the Lord!

Okie dokie, what else? Not much here. I plan, Lord willing, to knit more & write up patterns and therefore blog less. We'll see. Hope you're enjoying the last days of summer break. I have school to start & projects to plan to keep everyone happy, busy and learning without realizing it!! Maybe I'll let you know what I'm doing for school, once I get it going. I have some great ideas from my big sis & am so ready to start!

K, nuthing else here. Ciao.

Singing Clothes (can't come up with anything witty right now)

THURSDAY/FRIDAY

Here's what I wore the past two days. (You might even see the smudges of dirt and little muddy handprint) Another O.ld Na.vy T-shirt and a pair of wideleg slacks again folded to just below the knee. (If I fold it higher, it's a little dorky looking-my preference)
We played outside lots in the dirt, water & running around in the orchard playing dodgeball. We came in & were kinda late in putting the children to bed. The youngest 2 were asleep & the others in their beds "visiting" when I walked out of my room and saw it. A BAT!!
Haven't I had enough of these??!! I didn't scream and freak out & dh was home, so he took things to block the bat's way to lead it to the open window and door, but them critters are fast! The children obeyed and stayed in their room & I ducked in and out of our room. It finally went out through the window. Praise the Lord. When I first saw it, I was shaking, trembling & I knew I didn't have to be afraid. We told it to go outside and prayed and I felt better. When it was all done & we cleaned up (just normal picking up & turning fans back on) I was exhausted! I sat with dh, he prayed for me & I didn't do anything else. Went to bed a little earlier than usual, but #6 was awake and fussy-strangely not the way he is at all!! And #5 came to our bed (she's only slept through the night in her own bed the previous night) and tossed and turned. I knew I wouldn't be able to function when I was up with #4 at 7 in the morning (but did see a beautiful red/orange sunrise-and now it has already rained & it's overcast) & slept maybe an hour more.

This morning I made eggs with sliced carrots and scot oatcakes:

3 cups oats
1 tsp baking powder
1 tsp salt
2 TBLS coconut oil
2 TBLS honey
1/2 cup water

Mix all ingredients & let sit for a couple of minutes. This begins the breakdown process of the oats & will stick together. I form palm-sized patties (smaller than hamburgers) close to 1/4" to 1/2" & place on a cookie sheet (ungreased). Cook for 12-15 mins. at 350F degrees. (less time is softer & longer gets it crunchier)

Oh yeah...it's Saturday!! (Scratch that, Sunday now!) Ok, a song. I just received the request for Jesus Loves the Little Children. ooooh, and O, the Deep, Deep Love of Jesus! It's sung by one woman and I was able to sing along. It's so refreshing switching from alto to tenor (sung an octave higher than written)!!


I didn't sleep too well last night. But I was in constant prayer!
"For God hath not given us the spirit of fear; but of power, and of love, and of a sound mind."
2 Timothy 1:7
I was thinking of the bat & remembering when we had bats (around 1/2 dozen) for a few nights 6 years ago! There were no more, Praise the Lord and I was able to get up earlier, before anyone else & exercise & shower & start b'fast!!

Since my computer was not connecting to the internet yesterday, here's the next set in the series:

SATURDAY

Yet another T-shirt with a navy color "cargo" style knit jersey skirt. This is of the storm that rolled in yesterday & has made it much cooler 75-80F with a LOT less humidity!! I'm considering putting on a sweater!

This is one of my longest posts, so I will end here without formalities.

Meal Planning

I saw these recipes here & it sounded so very good, so I made them!!

Potatoe Soup & Naan Bread

My soup had no "rivils" or white flour & I ended up adding Garlic, Celery and Carrots. I made 10 pounds of potatoes...so, I guess this is lunch for tomorrow as well.

The Naan Bread was so yummy!! I had to keep the children from eating it all! I used whole wheat flour baked at 375F for 10 mins. without flipping or turning.

Easy, satisfying, yummy, good- for- me meal!